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Nutmeg & Mace

Nutmeg tree is an evergreen and bears a yellow, apricot like fruit. The outer covering is pickled or candied. The seed is covered with red membranes called the mace of the nutmeg. The nut is then dried for two months and the shell is removed to obtain the egg shaped nutmeg. Ceylon Nutmeg is pressed to obtain oil which is used in perfumes and in the food industry. Ceylon Nutmeg and Mace have inimitable qualities and Aroma Ceylon is ready to supply your requirements of on time.

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